Over the last few weeks, we have seen the scaffolding outside, the painting and gradually a warm glow of life inside this corner building, on the popular corner of Gannons Road and Burraneer Bay Road. It’s Burraneer’s newest hot spot, Our Father.
I visited there in early October, not long after they opened and I don’t know how else to describe the experience, other than it’s an absolute vibe! 100%!
The food is incredible – trust me, I’ve now had over half the menu! And the staff are so friendly and accommodating. The coffee is the bomb – pouring Steam Brothers Coffee – and the ambience is just gorgeous.
Whether it’s for a coffee catch up, brekkie or lunch, you’re bound to have a wonderful time at Our Father.
What did we eat?
RICOTTA FOLDED EGGS – Roast field mushrooms, parmesan, soft herbs, gremolata, pea tendrils, grilled focaccia – $18
AVOCADO TOAST – Smashed avocado, soft boiled egg, cherry tomatoes, salted ricotta & roasted walnuts – $16
ITALIAN DELI BOARD – Burrata cheese, prosciutto, smashed avocado, soft boiled egg, Italian sausage, house pickles, red pepper relish, ox heart tomatoes, salsa verde & toast – $22
FRENCH TOAST – Caramelised fruit loaf, passionfruit, blood oranges, candied macadamia nuts, mascarpone & vanilla ice cream – $15